- Farming
- Meat
- Local sourcing
Rewilding estate launches regenerative farm
The Knepp Estate has launched a regenerative farming project to show how conservation and food production can work together.
By Jack Thompson - 18th February 2021
6
Local sourcing
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- Organics
- Farming
- Local sourcing
The world’s first organic state
Farmers in India’s state of Sikkim are pioneering a 100 per cent organic and localised food system, but instead of replicating that, new laws in the country are threatening to topple this traditional…
By Anna Turns and Sara-Jane Vanstone - 16th February 2021
4
- Plant-based
- Eating & drinking
- Local sourcing
Roots to fruits: The joy of beans
For me, the revelation in eating less meat has been how delicious plant protein can be - and I'm not talking about fake sausages and Impossible Burgers, writes Louise Gray.
By Louise Gray - 10th February 2021
2
- Climate change
- Local sourcing
The pandemic has taught us how to change
Now we have proved that we can change dramatically, we can face changing what we eat to lower our impact with greater confidence and power.
By Sue Norris - 29th January 2021
1
- Environment & ethics
- Farming
- Local sourcing
‘Regenuary’ opens debate on ethical diets
New campaign seeks to highlight importance of where food comes from and take aim at environmental claims of Veganuary.
By Nina Pullman - 21st January 2021
0
- Environment & ethics
- Local sourcing
Roots to fruits: The demise of the greengrocer
In a new regular column, author of The Ethical Carnivore Louise Gray explores her roots in the greengrocer trade and the stories behind some of the most popular fruit and veg.
By Louise Gray - 20th January 2021
19
- Environment & ethics
- Local sourcing
- Biodiversity
Local food 'could save the world'
Local food systems can increase biodiversity, cultivate social cohesion, create jobs, and even make us happier, conference hears.
By Jack Thompson - 19th January 2021
0
- Ethical business
- Local sourcing
Shop local online this Christmas
All the tax these smaller businesses would normally generate is being siphoned away from the economy and our communities – but we can still choose to buy local online.
By Becky Blench - 19th November 2020
3
- Farming
- Climate change
- Local sourcing
'Shop green to help sustainable farmers'
New survey finds surge in buying local as rugby referee Nigel Owens joins campaign to highlight how ethical shopping helps sustainable farmers.
By Nina Pullman - 16th October 2020
1
Latest articles
- Diversity
- Environment & ethics
Wanted: Female leaders
For International Women’s Day, social advocate and environmentalist Jennie Stephens tells Anna Turns why diverse leadership can unlock social and climate justice.
By Anna Turns - 7th March 2021
0
- Ethical business
- Climate change
- Biodiversity
UK banks linked to deforestation, report finds
Barclays, HSBC and NatWest are among UK banks found to be linked to deforestation in Brazil as spotlight on unethical finance grows.
By Jack Thompson - 4th March 2021
4
- Food waste
- Technology
Best apps to help you cut food waste
From community food sharing or family meal planning to buying a ‘Magic Bag’ of leftover food from your favourite café – read our round-up of the best food waste apps and resources.
By Becky Blench - 4th March 2021
0
- News from the farm
- Ethical business
'When we whistle, you jump'
As we became employee owned and I renounced control, protection of suppliers was written into our founding documents; last month, this was crystalised into a new Supplier Charter.
By Guy Singh-Watson - 4th March 2021
0
- Food waste
- Climate change
Confessions of a kitchen bin
Environmental journalist Anna Turns weighed her household waste after a week before setting a mission to reduce it with the help of tips and tricks from food waste experts.
By Anna Turns - 2nd March 2021
9
- Biodiversity
- Climate change
- Environment & ethics
Caterpillars and tackling the biodiversity crisis
A caterpillar spotted while gleaning a field for leftover crops sparked a conversation around the connection between species, writes Chantelle Norton.
By Chantelle Norton - 2nd March 2021
2