Five recipes to reduce food waste
Use up your carrot tops and bread crusts with these top five tips to beat food waste.
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Wild Garlic & Ricotta Fritters
A Pop-up Feast to remember
What happens when the Riverford Pop-up Feast comes to town.
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How to store food and cut waste
Choosing how to store your leftovers can make all the difference, as Becky Marshall finds out.
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Top five winter salads
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Make: Sweet potato pancakes
Latest Lifestyle
- Eating & drinking
- Recipes
Go crazy for caulis
If you are haunted by memories of slightly grey, over-steamed cauliflower, these recipes may give you a whole new appreciation of this versatile veg.
By Becky Marshall - 21st March 2019
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- Food waste
- Eating & drinking
Five recipes to reduce food waste
Use up stale bread, carrot tops and others odds and ends with these top five recipes to cut food waste.
By Becky Marshall - 13th March 2019
4
- Recipes
Top five wild garlic recipes
Every year we forage wild garlic from the woods around our Devon farm. The pungent leaves add a welcome dash of green and liven up all our plates during The Hungry Gap when other crops can be sparse.
By Kirsty Hale - 5th March 2019
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- Recipes
Live life on the veg this Pancake Day
Although the classic lemon and sugar combo takes a lot of beating, we think these savoury pancakes are pretty good contenders.
By Kirsty Hale - 27th February 2019
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- Eating & drinking
- Recipes
Top five winter salads
When you focus less on what you think a salad should be made of and expand your veg horizons, some very exciting things can happen on your plate.
By Becky Marshall - 19th February 2019
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- Eating & drinking
A Pop-up Feast to remember
Riverford's Pop-up Feast team has begun a three-date sell-out residency in the foodie city of Bristol with six delicious courses and a communal atmosphere.
By Nina Pullman - 12th February 2019
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