A new documentary with world-famous actor highlights the wealth of diversity and threats to the tropical island of Borneo with tickets available to a Q&A and premiere film screening.
By Nina Pullman - 30th May 2019
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Politics plays a vital role in shaping where our food comes from, whether through climate change actions, Brexit, or subsidies to farmers, but it doesn't mean you can't also simply enjoy a good meal.
By Nina Pullman - 28th May 2019
2
Organic certification has sparked criticism after proposals that schools should have one meat-free day to help tackle climate change as debate around meat and role of livestock gathers momentum.
By Nina Pullman - 22nd May 2019
3
Ellis hopes that recent news about species extinction and climate breakdown will inspire empowerment and action in both politics and everyday lives.
By Ellis - 10th May 2019
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A new climate group Mothers Rise Up aims to engage ‘everyday mothers’ and encourage them to turn fear for their children’s future into action.
By Nina Pullman - 8th May 2019
3
Ellis welcomes the government’s recognition of the climate crisis but hopes it’s not just political rhetoric…
By Ellis - 3rd May 2019
1
The UK parliament has backed a motion put forward by Labour to declare a climate emergency after weeks of pressure from climate activists Extinction Rebellion and Greta Thunberg.
By Nina Pullman - 2nd May 2019
4
We have been sending pallet loads of veg to feed the protestors and will continue to support them and the school strike for as long as it takes to see action and good governance.
By Guy Singh-Watson - 24th April 2019
5
Unprecedented mass climate action blocks key locations in London with thousands of arrests gaining the attention of media and parliament.
By Nina Pullman - 23rd April 2019
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Next week's annual BOOM awards will pick the very best organic products - we highlight some of Riverford's suppliers who are among this year's finalists.
By Emily Muddeman - 18th June 2019
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The farm is a step forward in sustainable production of one of the world’s most popular seafoods by reducing food miles and environmental contamination.
By Nina Pullman - 18th June 2019
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Sitting in the warm and dry, listening to the thunder and watching the pounding rain outside being sucked into the parched soil, brings on a feeling of intense contentment – made all the better by…
By Guy Singh-Watson - 13th June 2019
4
When I first asked our staff about employee ownership in 2003, with the suggestion that it could be financed by them forgoing their annual profit share for 20 years, they told me where I could stick…
By Guy Singh-Watson - 6th June 2019
1
What happens to a farmer who can't send his lambs to slaughter? In the second instalment of our mini meat series, Wicked Leeks meets the livestock farmer who sent his sheep to sanctuary and switched…
By Nina Pullman - 31st May 2019
5
In his book, Given Half a Chance, Edward Davey met the late organic legend Peter Melchett for a tour of his organic farm in Norfolk.
By Edward Davey - 31st May 2019
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