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Farmers are returning to the ancient practice of silvopasture to combine livestock and trees to restore ecosystems and store carbon, finds Hugh Thomas.
Like swallows, farming will always struggle with the uncertainty caused by increasingly frequent and extreme weather events – be it late frosts, wet autumns that prevent sowing, torrential rains that wash away soil, or scorching summer droughts.
Scottish oat farmers are joining forces to supply the booming plant milk sector – but how will they compete with the likes of Oatly? David Burrows reports.
New report warns food waste on farms is a ‘neglected hotspot’ while growers firefight pests and diseases in difficult growing year.
British farmers are trialling alternatives to soya in animal feed, known to cause deforestation in the Amazon.
Issue 12: Fairness and five years.
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