As part of our ongoing series, Wicked Leeks takes a closer look at chocolate and its ingredients
Banana art is drawing attention to the plight of banana farmers who face spiralling costs, rock bottom prices and climate-changing yields.
For me, being part of the co-operative helps, and a new agroforestry project is helping us to adapt to climate change and grow timber, mango, orange and veg, as well as cocoa for export, writes farmer Bismark Kpabitey.
Far from mass-produced olives and damaging harvesting processes, small-scale olive farms in Spain, Greece and Palestine are using low-intensive and organic farming to produce oil full of flavour while protecting soil and wildlife.
Majority of UK consumers don’t realise that the climate poses a threat to supplies of tropical favourites like bananas or coffee, survey finds.
Food, Farming, Fairness, every Friday.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.