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In the run-up to the UK Gov's glyphosate reapproval, Guy Singh-Watson argues the case against
We can’t feel, see, smell or taste the chemical residues in or on our food & most UK supermarkets refuse to share the results of their testing. So where should concerned citizens turn for accurate information? Here’s what you need to know…
Over the last thirty years glyphosate use on British farms has skyrocketed. Now it’s at the centre of a debate in regenerative agriculture.
David Burrows digs into the UK’s new proposals, which lag far behind the EU
Winter crops of leeks, cabbage, cauliflower, kale and broccoli are growing fast, with the first plants touching across the rows a month ahead of last year,
Food, Farming, Fairness, every Friday.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.