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We can’t feel, see, smell or taste the chemical residues in or on our food & most UK supermarkets refuse to share the results of their testing. So where should concerned citizens turn for accurate information? Here’s what you need to know…
Winter crops of leeks, cabbage, cauliflower, kale and broccoli are growing fast, with the first plants touching across the rows a month ahead of last year,
New data shows glyphosate use has risen by 16 per cent with less ploughing encouraged by regenerative farming playing a ‘small role’ alongside desiccation of wheat.
Using glyphosate once every 50 years to control weeds and help establish trees, or to remove bindweed without hours of work and disturbing the soil, might be justifiable.
Scientist, activist and bee expert Dave Goulson on how to really protect insects and why there’s no point simply banning pesticides.
Food, Farming, Fairness, every Friday.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.