An unfettered free market has not made our farming and food better. It’s eroded our health, our access to affordable, nutritious food, blighted the natural environment and exacerbated climate change.
In an era of polarisation, we hope this issue serves as a reminder that we have more in common than we do pulling us apart, writes editor Nina Pullman.
Charities, artists and academics are among those joining climate activist group across the capital this weekend in a wide programme of peaceful protest, workshops and talks.
What has composting got to do with racial justice in farming? It's about inspecting and comprehending before action can be taken, writes Naomi Terry.
Feelings of isolation, microaggressions and a narrative of ‘who farming is for’ are experienced by black farmers and farmers of colour in the UK, new report finds.
Food, Farming, Fairness, every Friday.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.