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Sophie Wyburd

Sophie Wyburd is a cook, recipe writer, and presenter, specialising in feeding people hearty comfort food. Formerly heading up the food team at recipe collective Mob, she is now working on her own projects, including supper clubs, and co-hosting the popular I’ll Have What She’s Having podcast.

Lifestyle

Mob Kitchen’s honey harissa carrots with whipped feta

Delicious, spicy-sweet carrots on a bed of creamy whipped feta and roasted chickpeas is a guest recipe from the team at Mob Kitchen in a new book celebrating how to eat beans.

Eating and drinking Recipes

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About us

Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.

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