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Winter crops of leeks, cabbage, cauliflower, kale and broccoli are growing fast, with the first plants touching across the rows a month ahead of last year,
Technology, robots and data have much to tell us – but I can’t help thinking big food’s reliance on tech ignores the role and power of food within culture and community, writes Angus Birditt.
The law is too often the preserve of the super-rich; it is uplifting that so many came together to challenge the greed of a man bent on enforcing his privilege on Dartmoor.
How empowering would it be – and how much positive change could happen – if we were to believe our actions mattered? Asks Nathan Einbinder in his latest column.
Ethical lifestyle platform Live Frankly and Wicked Leeks are collaborating on a new series to raise awareness of the human exploitation across supply chains.
Issue 12: Fairness and five years.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.