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Banana growers navigate huge challenges during storm season in the Dominican Republic, making the arrival of Dominican bananas in our fruit bowls a remarkable feat.
I became impassioned about breaking through the rhetoric that seed production should be left for the experts and felt strongly that we should be producing more of our own seed.
How empowering would it be – and how much positive change could happen – if we were to believe our actions mattered? Asks Nathan Einbinder in his latest column.
With all the talk of bringing food, nature and climate closer together, why isn’t more money moving into organic farming and managing our land in a more sustainable way?
Find out what three main routes to sustainable farming actually mean and how to support them.
Issue 12: Fairness and five years.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.