- The big interview
- Food waste
Before plastic-free and zero-waste were a thing, Bea Johnson was fitting her family’s annual waste into a single jar. Liz Hollis meets the mother of a movement.
By Liz Hollis - 30th August 20192
Read a cover interview with Yotam Ottolenghi, the latest news on food, farming and the environment and seasonal eating inspiration for autumn.
By Nina Pullman - 27th September 20200
With scant resources, but plenty of determination, Wicked Leeks has gained a loyal following while still in its infancy.
By Guy Singh-Watson - 25th September 20202
A former Dyson engineer has created the world’s first reusable coffee cup made from takeaways, with plans for the local economy and regional waste collection.
By Nina Pullman - 24th September 20201
Eating fruit, veg, fish and wholegrains is linked to lower prevalence of depression and better mental health, writes nutritionist Francesca Vuolo.
By Francesca Vuolo - 24th September 20200
A House of Lords vote to ban sales of imported food that does not meet UK standards sends strong message to MPs ahead of next Ag Bill review.
By Nina Pullman - 23rd September 20202
As the days cool and autumn colours emerge, fresh British-grown kale comes into season offering a delicious splash of green in these top five kale recipes.
By Kirsty Hale - 22nd September 20200
It seems almost pointless to look beyond coronavirus when the pandemic is evidently still with us, but as climate and nature campaigners in the new issue of…
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