Fairtrade - Page 2 - Wicked Leeks

Food, Farming, Fairness.

Features

What has COP26 got to do with your breakfast?

Wicked Leeks’ special reporter on the ground at the upcoming climate talks in Glasgow, Louise Gray, kicks off by examining what leaders will be discussing and what it's all got to do with your food choices.

Climate change COP26 Eating and drinking Fairtrade Farming Meat Politics

Opinion

Price and ethics: How I run a zero waste shop

Zero waste shops like mine balance quality, ethical supply chains and accessible prices to create a transformative way of shopping, writes Louise Humpington.

Opinion

Roots to Fruits: Seasonality or seasonal workers?

Most British strawberries today are grown in coconut fibre under acres of polytunnels and the season has been extended far beyond summer, writes Louise Gray in her latest Roots to Fruits column.

News

Consumers decide price and spec of new flour

A ‘revolutionary’ new model where consumers decide price and specifications of food via consultation and farm visits has launched its first product into the UK.