Sign up for the five latest stories, once a week.
More British farmers are considering moving to more environmental practices as Russia’s invasion of Ukraine sends fertiliser and feed prices soaring.
Majority of UK consumers don’t realise that the climate poses a threat to supplies of tropical favourites like bananas or coffee, survey finds.
Soy grown in cleared areas of the Amazon is still finding its way into British animal feed, according to a new investigation into the ongoing impact of soy despite new regulations.
As the first in a new Wicked Leeks event series, editor Nina Pullman will chat to Poppy Okotcha in a live interview format and hear tales from her gardening journey to wider discussions around nature, wellbeing and diversity.
Some farmers are moving away from organic to unaudited ‘regenerative’ systems while sustainable food choices are still price exclusive, say chefs, growers and suppliers talking to Londoners on food choices and the environment.
Issue 12: Fairness and five years.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.