Guy's news: bumper crops, caterpillars & gleaners

We are picking the first of a fine crop of sweetcorn on our farm in France; six weeks ahead of the main UK crop and in time for your BBQs. Annoyingly you are in competition with the European corn borer, a moth which particularly favours maize and sweetcorn for nursing its young; the eggs hatch into a voracious caterpillar which feeds on the ripening cobs. The agri-tech solution would be to regularly spray insecticides, or to grow a GM variety where every cell of every plant continuously generates its own insecticide.

We are picking the first of a fine crop of sweetcorn on our farm in France; six weeks ahead of the main UK crop and in time for your BBQs. Annoyingly you are in competition with the European corn borer, a moth which particularly favours maize and sweetcorn for nursing its young; the eggs hatch into a voracious caterpillar which feeds on the ripening cobs. The agri-tech solution would be to regularly spray insecticides, or to grow a GM variety where every cell of every plant continuously generates its own insecticide. Instead we use a minute wasp called Trichogramma which lays an egg inside the eggs of the corn borer, devouring the pest from within once it hatches. This is a well-proven system of biological control used for over 100 years, but it does rely on breeding and releasing enough wasps at just the right time; I suspect we were a little late. Where damage is not severe we will trim in the field; however the occasional cob is bound to slip through so please accept our apologies. One could say it is the price of insecticide-free food, but we’re happy to replace if you feel hard done by.

Nearby we have good crops of padron peppers and tomatillos, which will appear in most boxes over the summer. The padrons make a great snack when quickly pan-fried and salted; about one in five are mildly hot but it varies according to the plant, weather, maturity and where they are grown. Meanwhile tomatillos form the basis of many Mexican dishes, most particularly salsa verde; great with just about anything grilled or fried. There are some good recipes here.

At home we are coming to the end of a record breaking crop of broad beans; lots of spring sunshine helped the bees thoroughly pollinate the flowers which, coupled with just enough rain, has resulted in well-filled pods. We have upped the portions in your boxes (on us), and our veg men and ladies will carry some complimentary bags to give to those of you who are not beaned out, but even this will not shift the colossal harvest. According to the Old Testament’s Deuteronomic Code, we should leave part of the crop for widows, orphans and strangers; even after six years of austerity we don’t find many of them wandering the parish, so we have called in Gleaning Network UK to come and pick the remains for distribution to food banks and other charities.

0 Comments

Leave a Reply

In case you missed it

Read the latest edition of Wicked Leeks online

Issue 12: Fairness and five years.

Learn more

About us

Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.

Learn more