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While fake meat alternatives may be owned by multinationals or linked to industrial food systems, veggie burgers don’t have to be off the menu for your summer BBQ.
Taking care of the complex microbiome within your gut can help digestion, health and even mood, writes nutritional therapist Hannah Neville Green.
Here’s how to minimise your exposure to these persistent, toxic chemicals that accumulate in our bodies and the environment.
In this excerpt from Henry Dimbleby’s new book, Ravenous, he explains how anything from visiting your children’s school canteen to writing to MPs can help create change.
The government’s hands-off approach to diets is severely out of date – we need more help to eat better and a food system that supports that, writes Soil Association campaigns advisor Cathy Cliff.
Issue 12: Fairness and five years.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.