GET THE DIGITAL DIGEST

Sign up to receive the key stories in food, farming + fairness, direct to your inbox, every Friday.

Riverford

News

Wicked Leeks

Thank you for subscribing to Wicked Leeks.  We hope you enjoy the range of news, views and insight on sustainable food and ethical business.  

Features

Is there a gender imbalance in farming?

Diversity Farming
Features

Antibiotic Resistance – why buying organic can help the crisis

Environment and ethics
Features

Going behind the scenes at the Riverford supper club

Organics
Features

What makes a sustainable plant-based diet?

Farming Veganism
Lifestyle

How to cook an oca tuber

Eating and drinking Recipes
Lifestyle

Beetroot, Coconut, Ginger & Lime Soup

Eating and drinking Recipes
News

Father of Riverford founder passes away

News from the farm
News

Live Life on the Veg for National Vegetarian Week

Eating and drinking
Lifestyle

Hemsley + Hemsley recipes

Eating and drinking
News

Riverford meat – making it fit a little better

Eating and drinking News from the farm
Features

How Riverford became employee owned

Employee ownership Ethical business

Receive the Digital Digest

Food, Farming, Fairness, every Friday.

Learn more

About us

Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.

Learn more