Features - Wicked Leeks

Food, Farming, Fairness.

Features

PFAS special: forever chemicals, contaminated eggs & the wider packaging problem

David Burrows looks into the insidious problems that forever chemicals pose to our health and environment

Environment and ethics Health

Features

WL Meets: Lucy Antal, on a mission to bring fresh food to the UK’s “food deserts”

Activism Community Eating and drinking Health Inequality

Features

Lack of agroecological funding could be costing us our future

Agroecology

Features

The impact of weight loss drugs on what we eat and grow

Millions of people in the UK now use weight loss drugs and along with rapid shifts in their diet, comes potential for radical change to the food and farming industry.

UPF Health

Features

“Only X ingredients” range from M&S sparks debate around UPFs and classification

David Burrows looks at the impacts of M&S's roll-out of a larger range of minimally processed products

Features

We’ve all heard of Veganuary. But what about “Regenuary”?

A new generation of ethical producers committed to higher standards for meat, soil & produce, wants to put Regenuary on the map.

Features

News from the farm: Returning to our roots, tubers & brassicas

January is a brilliant time for British veg, writes Riverford nutritionist, Hannah Neville-Green