Features - Wicked Leeks

Food, Farming, Fairness.

WL Meets

WL Meets: World Food Prize winner, Dr Geoff Hawtin

Wicked Leeks meets Dr Geoff Hawtin – biodiversity pioneer, co-founder of the Svalbard Global Seed Vault, and World Food Prize Laureate.

Climate change Diversity Environment and ethics

Features

Does organic food have a perceived class problem?

Eating and drinking Organics

Features

Is cider the ultimate, eco-friendly tipple?

Agroforestry Environment and ethics Farming

Features

Regen chicken, plucky producers & fresh ideas

Industrial chicken has huge ecological, ethical and social costs, but there are a growing number of farmers trying to develop a better approach.

Environment and ethics Farming

Features

We need to talk about the broken food system

An unfettered free market has not made our farming and food better. It’s eroded our health, our access to affordable, nutritious food, blighted the natural environment and exacerbated climate change.

Features

How to bake your lawn (and eat it)

A grassroots campaign seeks to show kids how easy it is to sow, grow, harvest & bake real bread, from the ground up

Features

All hail the greengrocer buses tackling the UK’s food deserts

Mobile food projects are making nutritious, sustainable food more accessible to food-insecure communities.