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Results of an annual citizen-led survey of insects found on vehicle reg plates have led to shock as a sign of worsening biodiversity crisis.
Swap chickpeas for Carlin peas and try fava beans on toast – here’s our round up of climate-friendly swaps for beans and pulses and how to cook them.
Conversion to organic farming can be a painful process; converting the mindset of a farmer raised on agrochemicals can take even longer.
At a time of climate crisis, how possible is it to eat ‘seasonal’ as growers face increasingly erratic weather that bring new challenges and patterns every year? Nina Pullman finds out more.
We explore seasonality and hear from cover star Poppy Okotcha on the secret power of gardens, plus see our revamped Lifestyle section with art, culture, health and more.
Issue 12: Fairness and five years.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.