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The rise in intensive farms in the UK comes with a battery of serious health implications, finds The AGtivist
A rise in the illicit trade of cockles, clams and oysters is causing problems across the food supply chain & environment
Last year the UK organic industry hit £3.9bn, so why has the UK Gov been so slow to respond and support organic farmers? asks David Burrows
Many farmers welcome Emma Reynolds' revamped SFI scheme, but where does it leave farmers with fewer than 3ha? asks The AGtivist
Wicked Leeks looks into the latest in a long catalogue of dangerous biosecurity failings that are leaving the UK’s livestock sector vulnerable to outbreaks
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