The National Trust and the Wildlife Trusts have both issued new calls to protect and restore nature via conservation efforts and designated ‘wild belt’ areas.
By Nina Pullman - 18th September 2020
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When lockdown took hold, seed companies ran dry as many turned their hand to growing their own food. Here's how to save your own seeds for next year’s growing.
By Sarah Brown - 4th September 2020
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This year, apart from the Covid-19 pandemic, the big news has been all about weather extremes, writes French grower Marco Altamirano.
By Marco Altamirano - 3rd September 2020
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Annual celebration of all things organic aims to show how working with nature through organic systems can help slow climate change and wildlife declines.
By Nina Pullman - 31st August 2020
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Researchers warn our lower impact on Earth since lockdown ‘is not progress’ while youth activist musicians call for green recovery by performing Mozart at wind farm.
By Nina Pullman - 21st August 2020
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Activists Ella and Amy Meek, Mya Rose-Craig and Mikaela Loach join new Youth Against Carbon line-up as research shows Gen Z fear climate is being sidelined.
By Nina Pullman - 18th August 2020
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Councils have seen a 'significant increase' in allotment applications as The Black Farmer backs campaign for church and government to help free up more land.
By Nina Pullman - 10th August 2020
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Jack Thompson has been redeployed from a sales rep to a picker on Riverford's Devon farm. In this two-part newsletter, he writes about life in the fields.
By Jack Thompson - 5th August 2020
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A campaign is urging the public to spend their government vouchers at independent restaurants to prevent closures and support local ecosystem of suppliers and staff.
By Nina Pullman - 3rd August 2020
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The National Trust and the Wildlife Trusts have both issued new calls to protect and restore nature via conservation efforts and designated ‘wild belt’ areas.
By Nina Pullman - 18th September 2020
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Meet the farmer selling meat from retired organic dairy cows to apply the ethical values of organic to end of life and pioneer an alternative to the short life-cycle dairy industry.
By Anna Turns - 18th September 2020
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To celebrate peak Spanish fig season, grower José Maria Agusti gives us a snapshot of how this unique fruit is grown and picked on his farm near Barcelona.
By Becky Blench - 18th September 2020
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Sustainable oat milk brand Oatly is facing criticism and delistings over its choice of investment from Blackstone, a private equity firm with alleged links to deforestation and donations to the Trump…
By Nina Pullman - 15th September 2020
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Recently we suffered the most devastating soil loss that I have seen in over 50 years of farming.
By Guy Singh-Watson - 10th September 2020
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Marvellously bright and beautifully varied veg that herald the start of autumn - get to know the different squash varieties and how to use them.
By Wicked Leeks - 9th September 2020
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