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When there is a glut, we will use the fund to harvest and transport the crops, at no cost to growers, while FareShare’s excellent distribution network will get the food to those in need.
From lemon rinds to leek tops, here’s how to make your veg go further to save money and food waste.
As supermarkets fall over themselves to remove Best Before labels, Megan Tatum investigates whether the ‘sniff test’ really can save food waste and what are the sensory signs to look for.
Help tackle food waste and save money in the process with these delicious recipes for the top five most wasted fruit and veg.
A huge thank you to all who donated; because of your generosity, totalling over £20,000 so far, we have been able to harvest most of the excess veg and, with FareShare’s help, get it to food banks and others in need.
Issue 12: Fairness and five years.
Find out more about Wicked Leeks and our publisher, organic veg box company Riverford.