- Cartoon
- Food waste
Ellis: Small steps to zero waste
Ellis charts the different stages to zero waste in the kitchen and finds little chance for leftovers.
By Ellis - 25th February 2021
0Articles by Ellis
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- Cartoon
- Eating & drinking
Ellis: Tech at the table
Ellis sums up the mood for families and friends apart after weeks of lockdown who still find solace in sharing food.
By Ellis - 18th February 2021
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- Cartoon
- Mental health
- Nature
Ellis: Working from home
Ellis notes how lockdown conditions have varied with some feeling more at home than others.
By Ellis - 13th October 2020
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- Cartoon
- Health
Ellis: Kindness not corona
Ellis is heartened to hear of the wave of kindness in communities to help the most vulnerable or those in self isolation for coronavirus.
By Ellis - 19th March 2020
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- Cartoon
- Dairy
- Plant-based
Ellis: The rise of the (plant) milkman
Ellis wonders if the new trend for plant milks might bring new opportunities for the traditional and enterprising milk man.
By Ellis - 17th February 2020
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- Cartoon
- Environment & ethics
Ellis: Diving into a new trade deal
Ellis fears the government isn't as dedicated to protecting higher welfare or quality standards as it claims to be, as it moves towards a proposed UK-US trade deal.
By Ellis - 7th February 2020
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Latest articles
- Diversity
- Environment & ethics
Wanted: Female leaders
For International Women’s Day, social advocate and environmentalist Jennie Stephens tells Anna Turns why diverse leadership can unlock social and climate justice.
By Anna Turns - 7th March 2021
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- Ethical business
- Climate change
- Biodiversity
UK banks linked to deforestation, report finds
Barclays, HSBC and NatWest are among UK banks found to be linked to deforestation in Brazil as spotlight on unethical finance grows.
By Jack Thompson - 4th March 2021
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- Food waste
- Technology
Best apps to help you cut food waste
From community food sharing or family meal planning to buying a ‘Magic Bag’ of leftover food from your favourite café – read our round-up of the best food waste apps and resources.
By Becky Blench - 4th March 2021
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- News from the farm
- Ethical business
'When we whistle, you jump'
As we became employee owned and I renounced control, protection of suppliers was written into our founding documents; last month, this was crystalised into a new Supplier Charter.
By Guy Singh-Watson - 4th March 2021
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- Food waste
- Climate change
Confessions of a kitchen bin
Environmental journalist Anna Turns weighed her household waste after a week before setting a mission to reduce it with the help of tips and tricks from food waste experts.
By Anna Turns - 2nd March 2021
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- Biodiversity
- Climate change
- Environment & ethics
Caterpillars and tackling the biodiversity crisis
A caterpillar spotted while gleaning a field for leftover crops sparked a conversation around the connection between species, writes Chantelle Norton.
By Chantelle Norton - 2nd March 2021
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