Padron peppers are like a game of Russian roulette. Chef James shows how to cook them the classic way in this week's Veg Hack, by blistering them in olive oil and finishing with sea salt.
By James Evans - 28th July 2020
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Learn how to pickle radishes in this week's Veg Hack with chef James Evans.
By James Evans - 3rd July 2020
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The latest Riverford Veg Hack is on the magnificent looking Globe artichokes - seasonal star and the basis for a tasty, tactile meal.
By James Evans - 8th June 2020
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In the latest Riverford Veg Hack, chef James Evans breaks down the extraterrestrial-looking kohlrabi with four recipe ideas.
By James Evans - 11th May 2020
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The latest Riverford Veg Hack is quite possibly the simplest cabbage recipe ever - involving no prep, and using the whole vegetable, meaning no waste.
By James Evans - 16th April 2020
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Make delicious pesto from kale stalks and toasted cumin in the latest Riverford Veg Hacks video.
By James Evans - 14th April 2020
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Councils have seen a 'significant increase' in allotment applications as The Black Farmer backs campaign for church and government to help free up more land.
By Nina Pullman - 10th August 2020
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How one Cornish organic farmer has reintroduced beavers in a bid to reduce flooding in the local area and improve climate resilience.
By Anna Turns - 6th August 2020
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From FODMAP to eating disorders, our diets and relationship with food can be dictated as much by health as by choice, each with their own challenges and impact on wellbeing.
By Nina Pullman - 6th August 2020
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Jack Thompson has been redeployed from a sales rep to a picker on Riverford's Devon farm. In this two-part newsletter, he writes about life in the fields.
By Jack Thompson - 5th August 2020
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Fry them, bake with them, add Indian spices or sprinkle with sheep’s cheese – read our top inspiration for how to cook with courgettes.
By Becky Marshall - 4th August 2020
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A campaign is urging the public to spend their government vouchers at independent restaurants to prevent closures and support local ecosystem of suppliers and staff.
By Nina Pullman - 3rd August 2020
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