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How tech developed with nature recovery & sustainable farming in mind is helping organic growers map out a brighter future
In spite of big commitments by key global players, plastic production is accelerating, writes David Burrows.
Claims that farmed fish are a sustainable and ethical source of protein are fantasy, warns Amy P. Wilson
A comprehensive carcinogenicity study on the world’s most used herbicide challenges the 'safe levels' guidance on glyphosate
Will the new 'good food cycle' deliver fairness, security, environment recovery & better health outcomes? David Burrows takes a first look.
Despite big, green commitments by the world banks, the sums don't add up. David Burrows investigates.
The Better Chicken Commitment has come under scrutiny, with leading signatories yet to make any progress on their promises, finds David Burrows
By the end of this year there will be one tonne of plastic for every three tonnes of fish in our oceans, according to a forecast made by the Ellen MacArthur Foundation David Burrows, Wicked Leeks columnist
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FOOD, FARMING, FAIRNESS. Wicked Leeks is a digital news channel joining the dots between food, farming & people, published by @riverford ⬇️SUBSCRIBE